Chez Kama Menu (Update 2025)
Welcome to Chez Kama, a hidden gem in Great Neck, NY, where traditional Japanese flavors meet culinary creativity. Nestled at 77 Middle Neck Rd, this restaurant offers an inviting atmosphere that sets the stage for a delightful dining experience.
Chez Kama’s menu features a tantalizing selection of rolls, such as the Salmon and Cucumber Roll and the beloved Kama Roll, that showcase the freshest ingredients. The sushi and sashimi section highlights options like the melt-in-your-mouth tuna nigiri and celebrated uni, which diners rave about for its exquisite presentation and taste.
Beyond sushi, their entrees provide comfort and flavor with dishes like Roasted Long Island Duck and Thai Bouillabaisse, each crafted to perfection. With a commitment to quality and customer service, Chef Kama and his team ensure that each visit is memorable. With glowing reviews from locals, it's clear why Chez Kama has earned its place as a favorite.
Entrees
Roasted Long Island Duck with Sticky Rice
Sauteed mushrooms and grand marnier glaze.
Mirin Marinated Oven Roasted Cod
Tuscan couscous and grilled asparagus.
Roasted Chicken Breast
Mashed potatoes, grilled vegetables and pommery mustard demi.
Negimaki
Thinly sliced rib eye around asparagus and scallions mashed potatoes teriyaki glaze.
Thai Bouillabaisse
Seafood cooked in rich spicy coconut curry broth finished with lemon grass and cilantro.
Grilled Salmon
Saute spinach, brown rice wraps topped with crispy fried onions, sauce burre blanc.
New Zealand Rack of Lamb
Edamame and pea puree and potato tower rosemary demi.
Cajun Tuna
Sauteed spinach and seasoned brown rice.
Grilled Filet Mignon
Vegetable batons, garlic roasted fingerling potatoes peppercorn demi.
Seared Scallops
Mashed potatoes, julienne root vegetables herb garlic butter sauce.
Miso Infused Chilean Sea Bass
Roasted fingerling potatoes, asparagus garlic teriyaki sauce.
Salmon a la Carte
Smoked Salmon a la Carte
Shrimp a la Carte
Mackerel a la Carte
Eel a la Carte
Flying Fish Roe a la Carte
Octopus a la Carte
Orange Clam a la Carte
Salmon Roe a la Carte
Crabstick a la Carte
Spanish Mackerel a la Carte
Squid a la Carte
Egg Custard a la Carte
Quail Egg a la Carte
Sushi and Sashimi
Rolls Inside Out
Asparagus and Cucumber Roll
Avocado and Cucumber Roll
California Roll
Eel and Cucumber Roll
Salmon and Cucumber Roll
Salmon Skin Roll
Shrimp and Cucumber Roll
Tuna and Avocado Roll
Tuna Roll
Vegetarian Roll
Yellowtail and Scallion Roll
Salmon Roll
Whitefish Roll
Shrimp Roll
Tempura Rolls
Spicy Rolls
Yellowtail Roll
Robyn Roll
No rice, shrimp crabstick flying fish roe, cucumber, crunchy and mayo.
Crazy Roll
Eel, tuno, crabstick, cucumber, avocado, lettuce, crunchy and mayo.
Dragon Roll
Eel, avocado, cucumber, carrot and asparagus.
Yum Yum Roll
Yellowtail, flying fish roe, scallion, crunchy and mayo.
Kama Roll
Shrimp or crabstick, flying fish roe, cucumber, crunchy and mayo with avocado outside.
Nikki Roll
Crabstick, shrimp, spicy tuna, cucumber and crunchy with avocado outside.
Rainbow Roll
Tuna, salmon, yellowtail and whitefish.
Spider Roll
Soft-shelled crab and cucumber.
#1 Guy Roll
Spinach mackerel, scallion, crunchy and spicy mayo.
Futomaki Roll
Crabstick, egg custard, flying fish roe, asparagus, avocado, cucumber and kanpyo.
Vegetable Giant Roll
Radish, carrot, asparagus, avocado, cucumber, kanpyo and mushroom.
Specialty Rolls
Sushi Entree
Chirashi Sushi
Sushi Platter
2 tuna, 1 yellowtail, 3 whitefish, 1 salmon, 1 shrimp with California roll or tuna roll.
Sushi Deluxe Platter
2 tuna, 1 yellowtail, 1 lkura, 1 eel, 2 whitefish, 1 salmon, 1 shrimp with chef special roll.
Sashimi Platter
Tuna, salmon, yellowtail and whitefish.
Creme Brulee
Warm Chocolate Tart
Served with caramelized bananas and vanilla bean ice cream.
Beignet
Served with berry compote, vanilla bean ice cream.
Warm Pecan Tart
Served with vanilla bean ice cream.
Warm Granny Smith Apple Tart
Served with maple walnut ice cream.